14 Days Brined Salt Beef, Cooked Low & Slow for 5 Hours, Mustard, Pickled Onions & Cucumbers, Sourdough Rye Bread.
400g of London Salt Beef
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
A classic done with our proudly homemade sausages and relish.<
2 Weeks Cured Pastrami & Smoked for 14 hours, Mus
Enjoy the creaminess of the quality eggs. Paired wit